Starters

  • Rustic bread/ focaccia
  • Sausages board
  • Olive oil with balsamic vinegar
  • Garlic and herb butter
  • Funghi Bellalisa
    (Sautée mushrooms with bacon and parmesan)
  • Bruschetta Bellalisa (2un)
    (Toasted bread with garlic butter, goat cheese, raspberry, honey and nuts)
  • Bruschetta Milanese (2un)
    (Toasted bread with garlic butter, tomato and mozzarella)
  • Mozzarella Caprese
    (Tomato, mozzarella and basil)
  • Carpaccio di Manzo
    (Calf carpaccio with rocket, parmesan and fresh mushrooms)
  • Mozzarella frita
    (Fried mozzarella in a rocket bed with wild berries)
  • Burrata
    (Buffalo mozzarella with grilled courgette)
  • Cheeses board
  • Mixed board
  • Clams Bulhão Pato style
    (Clams in a white wine sauce, coriander and garlic)
  • Antipasto misto alla Italiana
    Mixed starters (min 2 pax):
    Provolone / Parmigiano /
    Bocconcini di mozzarella /
    Salami calabrese / Coppa /
    Bruschetta di pomodoro / Pomodoro secco /
    Melanzana alla griglia

Soups

  • Pomodoro (Tomato cream)
  • Ortolana (Vegetable cream)

Salads

  • Mare e Monti
    (Lettuce, rocket, veal loin, parmesan, fresh mushrooms and cherry tomato)
  • Mista
    (Lettuce, rocket, onion, tomato and carrot)
  • Gamberoni
    (Lettuce, rocket, prawns, parmesan and cherry tomato)
  • Bellalisa
    (Lettuce, rocket, tomato, boiled egg, carrot, tuna and ham)
  • Salmone
    (Lettuce, rocket, smoked salmon, capers and cream cheese)
  • Capri
    (Lettuce, rocket, sautée chicken and wildberries)

 

Fish

  • Grilled salmon
  • Codfish Lagareiro style
    (Baked with potatoes, onion and olive oil)
  • Grilled sea bass
  • Grilled sea bream
  • Bellalisa Salmon
    (W/ shrimp meat, fresh mushrooms, cream and tomato)
  • Gratin Paganini
    (Prawns, spinach, gorgonzola cheese and mozzarella)

 

Meat

  • Ossobuco alla milanese
    (Ossobuco stuffed w/ white wine and served w/ risotto allo zaferano)
  • Scaloppina alla milanese
    (Breaded chicken breast with spaghetti, garlic and olive oil)
  • Scaloppina al Porto
    (Pork loin in Port wine with rice)
  • Grilled Entrecote
    (Grilled sirloin steak)
  • Tagliata con porcini
    (Sliced sirloin steak with porcini mushrooms, served with spaghetti sautéed in olive oil and garlic)
  • Grilled/ fried loin with sauce

The world of pasta

  • Tortellini dello Chef
    (Bolognese, cream, mushrooms and ham)
  • Cannelloni Ricotta e Spinachi
    (Spinach and riccotta au gratin with tomato sauce, cream and mozzarella)
  • Meat Cannelloni
    (Meat au gratin with tomato sauce, cream and mozzarella)
  • Lasagna By chef Nicola
  • Tris Bellalisa
    (Lasagna, Tortellini and Meat Cannelloni)
  • Spaghetti alla bolognese
    (Minced meat and tomato)
  • Spaghetti alla carbonara
    (Cream, bacon and egg)
  • Spaghetti gamberoni e rucula
    (Shrimp, rocket and cherry tomato)
  • Tagliatelle piemonte
    (Rocket, cream, parmesan cheese and truffle oil)
  • Tagliatelle alla chitarra
    Shredded chicken, courgette, cream and tomato sauce
  • Tagliatelle mare e monti
    (Salmon, fresh mushrooms, shrimp kernel, cream and tomato sauce)
  • Linguine nero ai gamberoni
    (Linguine w/ tiger prawn)
  • Linguine alle vongole
    (Linguine with Clams)
  • Penne all’Arrabbiata
    (Garlic, tomato and chilli pepper)
  • Penne alla Mexicana
    (Sirloin meat, cream, fresh mushrooms and tabasco)
  • Penne 4 Formaggi
    (Selection of four types of cheese)
  • Gnocchi San Lorenzo
    (Gorgonzola and walnut)
  • Gnocchi alla Caprese
    (Fresh tomato, basil and mozzarella)
  • Paccheri al peperoni
    Paccheri com peperonni e pulpeto
  • Pasta alla Forma
    (Spaghetti prepared inside a Grana Padano cheese w/ mushroom sauce, ham and truffle oil)

 

Fresh pasta

  • Ravioli ai Porcini
    (Pasta filled with Porcini mushroom sauce, truffle and parmesan cheese)
  • Ravioli di manzo
    (Ravioli w/ oxtail and cherry tomato)
  • Tagliolini neri
    (Black pasta with prawns, cherry tomato and fresh mushrooms)
  • Pappardelle Montecarlo
    (Pappardelle w/ porcini mushrooms, pancetta and truffle oil)
  • Sea bass strozzapreti
    (Sea bass strozzapreti w/ cherry tomato)
  • Strozzapreti ai gamberi
    (Strozzapreti w/ shrimp, courgette and gorgonzola)

 

Risotti

  • Gamberoni
    (With prawns and curry)
  • Pera, gorgonzola e noci
    (With pear, gorgonzola and nuts)
  • Funghi Porcini
    (With Porcini mushrooms)
  • Frutti di Mare
    (With Seafood)
  • Di Carlo
    (With Alheira sausage and spinach)
  • Alla Parmigiana
    (With provolone cheese and pear prepared inside a Grana Padano cheese)
  • Barbozini
    (With prawns and spinach)

 

For two

  • Bellalisa
    Grilled prawns
    Loin Strogonoff
    Ravioli ai Porcini
    Vegetables and roasted potatoes
  • Nicolino
    Tagliatta con Porcini
    Tagliatelle Piemonte
    Vegetables and roasted potatoes
  • Do chef
    Spaghetti gamberoni e rucula
    Ravioli ai porcini
  • Antonio
    500g of Sirloin Steak with sautéed spaghetti in olive oil,
    garlic and mustard. Served with roasted potatoes.

 

Pizzas

  • Focaccia (with or without tomato)
    Pizza pan
  • Funghi
    Tomato, mozzarella and fresh mushrooms
  • Sofia
    Tomato, mozzarella and ham
  • Caprese
    Fresh tomato, fresh mozzarella and basil
  • Rio Mare
    Tomato, mozzarella, tuna, onion and egg
  • Vegetariana
    Tomato, mozzarella, courgette, eggplant and spinach
  • Elena
    Fresh tomato, mozzarella, fried eggplant, curd cheese, ham and basil sauce
  • Tropical
    Tomato, mozzarella, ham, pineapple and banana
  • Toscana
    Tomato, mozzarella, fresh mushrooms and bacon
  • 4 Stagioni
    Tomato, mozzarella, ham, artichokes, olives, fresh mushroom, bacon and pineapple
  • San Francesco
    Mozzarella, fresh mushrooms, rocket, parmesan and cherry tomato
  • Calzone Milanese
    Tomato sauce, mozzarella, minced meat, egg, ham, bacon and tomato
  • Rústica
    Tomato, mozzarella, fried egg, bacon, fresh mushroom and cream
  • Bellalisa
    Mozzarella, tomato, rocket, parmesan, ham and cherry tomato
  • Calabrese
    Tomato, mozzarella and spicy salami
  • Gustosa
    Tomato, mozzarella, salami, ham, bacon, fresh mushroom, peppers, tuna and egg
  • Pollo
    Tomato, mozzarella, chicken, rocket and laminated parmesan
  • Gamberoni
    Tomato sauce, mozzarella, prawns, cherry tomato and rocket
  • Margherita
    Tomato and mozzarella
  • Bolognese
    Mozzarella, minced meat and tomato
  • Four cheeses
    Combination of four types of cheeses